Calculating Fresh Air CFM (Cubic Feet per Minute) is essential for maintaining indoor air quality and ensuring proper ventilation. This guide will walk you through the process step-by-step, using the formula from ISHRAE's book and providing an example calculation for a restaurant.
The formula to calculate Fresh Air CFM is:
Fresh Air CFM = (CFM per person * Number of persons) + (CFM per square feet * Area in square feet)
To use the formula, you'll need the following values:
Let's go through an example calculation for a restaurant.
Now, apply these values to the formula:
Fresh Air CFM = (10 CFM/person * 50 persons) + (0.12 CFM/sq ft * 2000 sq ft)
10 CFM/person * 50 persons = 500 CFM
0.12 CFM/sq ft * 2000 sq ft = 240 CFM
Fresh Air CFM = 500 CFM + 240 CFM = 740 CFM
Ensure that the calculated Fresh Air CFM meets the ventilation requirements for the specific type of space. Adjust the values if needed based on updated standards or specific requirements.
By following these steps, you can accurately calculate the Fresh Air CFM required for any space. This ensures proper ventilation and maintains indoor air quality, contributing to a healthier and more comfortable environment.
For more detailed examples and common values, refer to our Example Calculation for a Restaurant and Common Values and Tables for Fresh Air CFM pages.