Calculating the Fresh Air CFM (Cubic Feet per Minute) for a space is essential to ensure proper ventilation and air quality. Follow these steps to accurately calculate the Fresh Air CFM required for your space.
The basic formula to calculate Fresh Air CFM is:
Fresh Air CFM = (Occupant CFM + Area CFM)
Where:
You will need the following values for the calculation:
Use the following formula to calculate the Occupant CFM:
Occupant CFM = CFM per Person * Number of Persons
For example, if you have a restaurant with 50 people and the CFM per person is 7.5, the calculation would be:
Occupant CFM = 7.5 CFM/person * 50 persons = 375 CFM
Use the following formula to calculate the Area CFM:
Area CFM = CFM per Square Foot * Area of the Space
For example, if the restaurant is 2000 square feet and the CFM per square foot is 0.06, the calculation would be:
Area CFM = 0.06 CFM/sq ft * 2000 sq ft = 120 CFM
Finally, add the Occupant CFM and the Area CFM to get the total Fresh Air CFM required for the space:
Fresh Air CFM = Occupant CFM + Area CFM
Using the previous examples, the calculation would be:
Fresh Air CFM = 375 CFM + 120 CFM = 495 CFM
Therefore, the restaurant would require 495 CFM of fresh air to ensure proper ventilation.
By following these steps, you can accurately calculate the Fresh Air CFM required for any space. This ensures a healthy and comfortable environment for the occupants. For more information on common mistakes to avoid during the calculation, visit our Common Mistakes in Fresh Air CFM Calculation page.